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for lousrestaurant.com
Lou's Restaurant & Bakery - Breakfast Served All Day | Since 1947Lou's Restaurant & Bakery
This webpage doesn't have a defined page title of an appropriate length.
A webpage title, or title tag, is the text that's displayed on the tab of a browser window and as the headline on a search engine result. It acts as the title for the content of the webpage and should preview and clearly define what the webpage is about.
The ideal title tag is between 60 and 80 characters in length and should contain important, quality keywords relevant to the page.
Hanover restaurant with a casual, modern menu with a diner inspired interior. Breakfast served all day. Locally sourced fare, made from scratch since 1947.
This webpage doesn't have a defined page description of an appropriate length.
A webpage description, or meta description tag, is the text that's displayed under the headline on a search engine result. Like the page title, the description should provide a little more information about what the contents of the webpage is about.
The ideal page description is between 160 and 180 characters in length and should contain similar, supportive text to the title tag.
Our Story
This webpage has a defined H1 header and has only 1 on the page.
An H1 header tag is like the main headline for a webpage. Differing from a page title, the header isn't displayed on the browser tab or search engine result, but it's often the first text that a user sees when visiting a webpage, and should clearly introduce the content that it appears before.
Every webpage should have 1 and only 1 H1 header tag per page, and it should include relevant, quality keywords.
Word count: 451 words, Reading time: 1.8 minutes"Skip to content Search for: MENUTAKEOUTCATERING BAKERYGIFT CARDSCAREERSMENUTAKEOUTCATERING BAKERYGIFT CARDSCAREERS Search for: Homejarett2023-10-20T14:54:32-04:00 TAKEOUTClick here to order onlineTAKEOUT, Ready on your scheduleReady in MinutesOrder TakeoutBAKERYOrder cakes, pies, muffins and donuts from our bakery online storeBAKERY ONLINE STOREOrder, pay now, and pick up in storeBakery OrderCATERINGClick for our convenient, fast, simple catering online store.CATERING ONLINE STOREPick up in store or have it delivered to your home or officeOrder CateringOur StoryOn the heels of World War II, the nation was in the midst of great change. Innovation and invention would replace the inconvenience and unspeakable loss and destruction suffered through the previous decade. Veterans of the war, and the families that supported them would usher in a new, booming era. Optimism was high, and entrepreneurship was on the rise.Hanover, NH, nestled among the White Mountains and banks of the Connecticut River, was no different. One man in particular had ambition, and a vision. A recently discharged U.S. Marine veteran of the pacific theatre, Lou Bressett was ready for his next mission. With only a little borrowed start-up capital, he set out to improve Hanover in a small way. He invested in a failing restaurant on Main Street, realizing a dream of operating his own coffee shop and full-service bakery. On April 11th, 1947, Lou opened his doors and welcomed the community with the smell of freshly baked doughnuts and cinnamon buns, and the steam of freshly brewed coffee.Lou’s has remained a staple of the Upper Connecticut River Valley since that day. After 33-years, Lou passed the institution on to Bob Watson, a Dartmouth graduate who had done business in Mexico and returned to Hanover to raise his family. Mr. Watson brought authentic Mexican flavors to the menu—many of which are still on the menu today. In 1992, Mr. Watson sold Lou’s to Toby and Pattie Fried. Toby, an engineer-turned-pastry-chef, put Lou’s bakery on the culinary map, and introduced many Austrian and German entrees and desserts that locals look forward to each Octoberfest.In 2018, after 27 years, Toby and Pattie turned Lou’s over to Jarett and Cailin Berke, the next generation of owner/proprietor in a symbolic passing of a giant golden cruller at a small ceremony with the staff. Jarett, like Lou, is also a U.S. Marine veteran of foreign conflict. Along with the Chef, Nik Bouchard; Pastry Chef, Jaime Reyes; and General Manager, Craig Morley; the Lou’s ownership and management team plans to continue to embrace the from-scratch, locally sourced modern diner cuisine and service that has made Lou’s so successful over the years.<iframe src="https://www.googletagmanager.com/ns.html?id=GTM-N3VWQ34"height="0" width="0" style="display:none;visibility:hidden"></iframe>CONNECT WITH US!30 S. Main St. Hanover, NH 03755603.643.3321MeetMe@LousRestaurant.comHoursRestaurant: 6:30am-3pm DailyBakery: 6:30am-5pm M-Sat & 6:30am-3pm Sun © Copyright 2023 Lou's Restaurant & Bakery Page load link Go to Top"
This webpage doesn't contain over 500 words of content.
Because search engines crawl and index content, and the more content that a webpage has the greater potential for the page to rank for multiple keywords, webpages should contain a good amount of content with more than 500 words being a good benchmark for a regular page, and 1,000 words for blog posts.
The content should be rich with quality, original content - not containing "fluff" just to fill up the space. Having more content will also likely help the page to rank better for search queries as well as rank for more search queries.
Images on page: 4, Images with alt text: 0, Percentage: 0%
0% of the images on this webpage contain alternate text description tags.
Alternate text descriptions for images allow visually impaired website visitors to still be able to understand the context of an image. All images on a page should contain a brief and relevant text alternative to what the image displays.
1. https://lousrestaurant.com/menu/2. https://lousrestaurant.com/3. https://lousrestaurant.com/careers/4. https://lousrestaurant.com/menu/5. https://lousrestaurant.com/6. https://lousrestaurant.com/careers/7. https://lousrestaurant.com/author/jarett/
This webpage contains at least 1 link to another of the site's pages.
Internal links are links that redirect users to other pages on the same website. It's important that pages contain internal links to send users and search engine crawlers to other pages and content on the same site.
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